The Virginia Farm Bureau News has been the go-to publication for farming news since it first appeared in 1941. With articles like “Should Grades be ‘Beefed’ Up” and “Choose Tobacco Varieties to Suit Soil and Climate” anything and everything related to agriculture has been printed on its pages. With its focus on agricultural news, it’s no wonder that the Virginia Farm Bureau News has, over the years, reported on annual festivals which celebrate the regional crops of Virginia, from peanuts and soybeans to apples and tobacco. These festivals have become important cultural events, not only for the excitement they generate, but also in shaping a town’s identity and creating a sense of local pride.
An important feature of local festivals, which often include food, music, dancing, a parade, and other general merriment, has been the crowning of a queen to represent the town’s respective main crop or agricultural product. “Be it pecans, asparagus or watermelons,” as the NPR story “All Hail the Asparagus Queen! How Ag Pageants Lure New Contestants,” recently explained, “many farming communities have also had a tradition of granting their prized commodity crops their very own monarchs.” The Queen Arachis Hypogea (a.k.a Queen Peanut) once garnered as much attention as the illustrious queen of state, Miss Virginia. Here are a few queens of the crops the Farm Bureau News has celebrated over the decades:
Not only has the Farm Bureau News provided faithful coverage of festival beauties, but the Farm Bureau organization has also chosen its own representative annually since the 1950s. The conditions for competing for Miss VFBF (Virginia Farm Bureau Federation) in 1970 were that the contestant “must be a daughter of a producer member of the Farm Bureau. She must be … read more »